THE YELLOW

POTATO

As its name suggests, the yellow-fleshed potato has a yellowish or even golden flesh. Its soft and creamy texture makes it the favorite to make mashed potatoes, but it is also appreciated if it is roasted or roasted.

ColorYellow peel with yellow flesh
Available weight5 lbs, 10 lbs, 50 lbs
VarietyYukon Gold, Vivaldi

FOOD SERVICE

We also offer a format adapted for food services.

 

CHEF
Format50 lb
UPC CODE 0 3338345786 4
Availability12 months
Pallet50
MEDIUM
Size 1 ½” to 2 ¼”
Format50 lb
UPC CODE 0 3338345856 4
Availability12 months
Pallet50
TABLE
Size2” to 3 ½”
Format50 lb
UPC CODE 45785 7
Availability12 months
Pallet50