THE RUSSET

POTATO

With a brown-orange skin and white flesh, the Russet potato, rich in starch, is ideal for baking and purees because it will provide a smooth, lump-free texture.

ColorWhite-fleshed russet
Available weight5 lbs, 10 lbs, 50 lbs
VarietyGoldrush, Burbank, Hilite Russet

FOOD SERVICE

We also offer a format adapted for food services.

 

CHEF
Format50 lb
UPC CODE 0 3338345639 3
AvailabilityNovember-July
Pallet50